Video: Making Your Own Sourdough Starter – Day 2

Affiliate Disclosure: Tip32.com may earn commissions from qualifying purchases made through affiliate links on this page.  Thank you for your support!

Bellow the video are some notes you might want to read. You might want watch the previous video first to grasp of what I am doing.

If you have your making your first sourdough starter with me, after the step shown in the above video your starter’s consistency should be just a bit thinker than a pancake batter. You may or may not see any bubbles yet, but by tomorrow (about 48 hours since we started) you should definitely see some action. Let me know in the comments bellow how is it going for you. Don’t forget to come back tomorrow to see the progress.

Meet the Author

Fr. Vlad Zablotskyy

Fr. Vlad Zablotskyy is an Orthodox Priest serving Saints Peter and Paul Orthodox Church in Buffalo, New York. Fr. Vlad also enjoys cooking, baking, gardening and fishing. He and his wife launched this blog to share their cooking, baking, gardening and even small farming :-) with the world!

0 comments… add one

Leave a Comment